Rajma Chawal
Red kidney beans in a thick spiced tomato gravy, best eaten with steamed basmati rice.
4 recipes
Jeera Rice
Fragrant cumin-scented basmati rice — the perfect accompaniment to any curry.
Kheer
Slow-cooked rice pudding with cardamom, saffron, nuts and rose water — pure comfort in a bowl.
Vegetable Biryani
Aromatic layered rice with saffron and spiced mixed vegetables — vegetarian biryani done right.