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North Indian Dinner

Dal Makhani

Slow-cooked black lentils in a rich buttery tomato gravy — a Punjabi classic that...

⏱ 15 min prep 🍳 60 min cook

Medium

North Indian Dinner

Rajma Chawal

Red kidney beans in a thick spiced tomato gravy, best eaten with steamed basmati rice.

⏱ 10 min prep 🍳 40 min cook

Easy