🌿 Vegetarian West Indian Snack

Bhel Puri

Puffed rice tossed with chutneys, vegetables and sev — Mumbai's tangy, crunchy street snack.

⏱Prep20 min
🕐Total20 min
👥Serves4
📊LevelEasy
🖨️ Print Recipe

Method

  1. 1

    Combine puffed rice and sev in a large bowl.

  2. 2

    Add potato, onion and tomatoes.

  3. 3

    Add both chutneys and toss well.

  4. 4

    Sprinkle chaat masala and lemon juice.

  5. 5

    Toss quickly and serve immediately — it goes soggy fast!

  6. 6

    Garnish with extra sev and fresh coriander.

bhel puri mumbai snack puffed rice no-cook

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