🌿 Vegetarian South Indian Snack

Murukku

Crunchy spiral-shaped rice and lentil snack deep fried to golden perfection — a quintessential South Indian festive snack.

⏱Prep30 min
🍳Cook30 min
🕐Total60 min
👥Serves6
📊LevelMedium
🖨️ Print Recipe

Method

  1. 1

    Mix rice flour, urad dal flour, butter, cumin, sesame and asafoetida. Add water to make stiff dough. Press through murukku press into hot oil in spiral shapes. Fry on medium heat until golden and crisp.

snack fried crispy festival

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