🌿 Vegetarian South Indian Snack

Kozhukattai

Steamed rice dumplings stuffed with sweet coconut filling — a traditional Tamil Nadu festival treat made during Ganesh Chaturthi.

⏱Prep30 min
🍳Cook30 min
🕐Total60 min
👥Serves4
📊LevelMedium
🖨️ Print Recipe

Method

  1. 1

    Make filling by cooking coconut and jaggery until thick. Add cardamom. Make dough with rice flour and hot water. Shape into cups, fill with coconut mixture, seal and steam for 15 minutes.

Tamil Nadu festival steamed sweet

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