Kozhukattai
Steamed rice dumplings stuffed with sweet coconut filling — a traditional Tamil Nadu...
17 recipes
Pulissery
Tangy Kerala yogurt curry with ripe mango or pineapple and coconut — a cooling,...
Mangalore Buns
Sweet, fluffy deep fried banana bread buns — a unique Mangalorean breakfast that pairs...
Kozhikodan Halwa
Rich, dense Calicut wheat halwa cooked in ghee with dry fruits — a legendary Malabar...
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Mysore Pak
Melt-in-the-mouth Karnataka sweet made with chickpea flour, sugar and loads of ghee —...
Paal Kozhukattai
Tiny rice flour dumplings cooked in sweet coconut milk — a simple, comforting...
Kesari Bath
Karnataka saffron semolina halwa with cashews and ghee — a golden, festive sweet that...
Pachadi
Sweet and tangy Kerala pineapple raita with coconut and mustard — a refreshing Onam...
Cholar Dal
Bengali split Bengal gram dal with coconut and raisins — sweet, savoury and unique.
Bhel Puri
Puffed rice tossed with chutneys, vegetables and sev — Mumbai's tangy, crunchy street snack.
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Gulab Jamun
Soft milk-solid dumplings soaked in fragrant rose sugar syrup — India's most beloved sweet.
Rasgulla
Spongy soft chenna balls cooked in light sugar syrup — the iconic Bengali sweet.