🌿 Vegetarian North Indian Snack

Onion Pakora

Thin crispy onion fritters in spiced besan batter — the ultimate monsoon tea-time snack.

Prep10 min
🍳Cook15 min
🕐Total25 min
👥Serves4
📊LevelEasy

Method

  1. 1

    Mix besan with all spices and coriander.

  2. 2

    Add onions and mix well — onions will release moisture.

  3. 3

    Add water sparingly to make thick coating batter.

  4. 4

    Drop spoonfuls into hot oil.

  5. 5

    Fry on medium until golden and crisp.

  6. 6

    Serve hot with chutney and masala chai.

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