Pesarattu
Crispy green moong dal crepes from Andhra Pradesh, packed with protein and served with...
35 recipes
Rava Dosa
Crispy, lacy semolina crepes made instantly without fermentation — a quick and...
Uttapam
Thick, soft rice pancakes topped with colourful vegetables — a wholesome South Indian...
Paniyaram
Golden, crispy outside and fluffy inside rice and lentil dumplings cooked in a special...
Paruppu Vada
Crispy chana dal fritters seasoned with fennel and curry leaves — a classic South...
Kadala Curry
Spicy black chickpea curry cooked in roasted coconut gravy — the perfect Kerala...
Vatha Kuzhambu
Bold, fiery tamarind curry with sun-dried berries and pearl onions — a robust...
Pulao Sadya
Fragrant Kerala Malabar style ghee rice cooked with whole spices and fried onions —...
Akki Roti
Crispy Karnataka rice flour flatbread with onions, chillies and coconut — a wholesome...
Adai
Thick, protein-rich multi-lentil crepes with rice and spices — a traditional Tamil...
Kuzhi Paniyaram
Bite-sized Tamil Nadu rice and lentil balls cooked in a special pan — crispy outside,...
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Butter Paneer Masala
Creamy tomato-based curry with soft paneer cubes — the all-time favourite of Indian...